Release of "the Elephant Whisperer" by Lawrence Anthony
The second book of South African conservationist Lawrence Anthony, the Elephant Whisperer" has been released in English, German and Italian.
The book relates the story of the Thula Thula elephant since their arrival in 1999 in the game reserve.
GOURMET SAFARI COOKING CLASS AT THULA THULA SAFARI LODGE
Thula Thula Private Game Reserve launches their much anticipated Culinary Courses this winter. The reserve, which offers both luxury lodge and tented camp accommodation, is revered as one of the KwaZulu Natal 's foremost gourmet destinations.
Their Culinary Courses have been designed by charismatic owner and French trained chef, Francoise Anthony.
Francoise who hones her skills each year at the LeNôtre Culinary Institute in Paris, describes her cooking as "Franco-Zulu" inspired cuisine, and her menu includes creative interpretations of traditional dishes such as Seafood Bouillabaisse Creole and Oxtail Bourguignon as well as sublime desserts, including the lodge's legendary handmade Nougat Glacé. Under Francoise's skilful guidance, course participants will learn the techniques of a pro, whilst immersed in the pristine African bushveld.
For more information on the course, please contact Thula Thula Private Game Reserve on + 27 (35) 792 8322 or email : firstname.lastname@example.org
Francoise Cell phone: 083 7879991